Dear all

after an unexpected rather long break: Encontro dos Sabores is back!

The new season opens with a British classic – the AFTERNOON TEA

A cup of tea in a vintage china cup, a homemade selection of savory and sweet treats on tiered stands and a group of interesting people around the table – what better way to spend a possibly grey November afternoon?

When: November 13th, a Sunday yes. 4-8 pm

Interested? Then RSVP by the weekend and I will swiftly confirm your seat.

Price is CHF 35 per person, including a glass of fizz

I am looking forward to welcoming you and getting my kitchen busy again 🙂




 “There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea.”
Henry James


Chocolate is the answer! …

Dear all

my culinary year ended with the third edition of the Encontro dos Sabores chocolate dinner, which put a focus on specialty chocolates from around the world. Check out pictures here if you’re interested and why not try your own chocolate tasting over the holidays with friends and/or family?! I called it 225% – a tasting of three different 75% chocolate bars. Incredible how different they all taste!

Degustation platte und karte mit text bitte

I have also been very happy to see that the kitchen exchange “POST aus meiner Küche” was happening again and am curiously awaiting my swap partners feedback before finally posting pictures and information on my culinary X-Mas greetings … stay tuned and who knows, you’ll find a last minute idea for a present from your kitchen?!

pamk logo

And whilst we will all enjoy the holidays with friends and families, I won’t be too far from the kitchen 😉 a passion is a passion….

I look forward to welcoming you again at the Encontro table in 2015. Thank you very much for sharing many special moments in 2014!

I wish you and your loved ones Merry Christmas and a Happy New Year.


Death by Chocolate ’14 @ EdS

Hi all

it kind of became a tradition already to close the Encontro year with a real treat … a chocolate dinner … so YES here it is, for all the chocoholics asking me when it will happen??

Death by

chocolateThursday, December 18th – as usual doors open at 18.30 for a relaxing arrival.

Please let me know within the coming few days if you would like to join and I will soon confirm back to you. Do note any allergies or intolerance, so I can make sure you only eat what is good for you!

CHF 75 with alcohol, 65 without. Please mention your choice when RSVP.

I look forward to welcoming you (again).

sunny regards from busy Mumbai, Nancy

cheers! @ Encontro dos Sabores

Dear all,

welcome back for the next culinary adventure @ Encontro dos Sabores on November 20th. From grain to BEER! This has been an idea since the very beginning but somehow the months calling for warm and hearty food went by with loads of ideas already piled up that it had to wait until now. Also, the brewer in the house needed a couple of test runs and it now means that we’ll be able to taste some of our homebrew, which wouldn’t have been possible two years back!!

What will be on the menu? Beer obviously, in a number of variations. You’ll have the chance to try different beer accompanying the food. Please let me know within the next 3 days if you would like to join. I will re-confirm your participation before the weekend. As usual, the evening starts with a relaxing arrival at around 6.30 pm.

Price for the dinner: 75 CHF. No non-alc option this time, obviously but vegetarians can easier be catered for though, please announce when registering. Should you have any intolerance or food allergy, do let me know, so I can make sure you only eat what is good for you!

We are looking forward to welcoming you!

PS: Encontro dos Sabores NOW also on facebook. Connect and never miss out on news or upcoming events!